Mains

Savory Bread Pudding with Spinach, Gruyère and Shiitakes

Spinach and Mozzarella Grilled Cheese Sandwich

Leftover Turkey Soup with Sweet Potatoes and Power Greens

Spinach Salad in a Jar with Mozzarella, Orzo, and Snap Peas

Famous Maple Almond Granola

Antipasto Salad

Lucia’s Farm Stand Summer Salad

Broccoli Cheese Rice Casserole

Spaghetti with Baby Kale, Chicken and Capers

Greek Salad for a Crowd, Large or Small

Vegan Polenta With Balsamic Roasted Vegetables & Chickpeas

Crispy Prosciutto, Strawberry and Burrata Salad