Grilled Chicken and Blackberry Spring Mix Salad

Directions

Preheat your grill to medium-high heat. Alternatively, preheat a grill pan or skillet over medium-high heat on the stove top.

Season the chicken breast with salt and pepper. Grill the chicken for about 6-8 minutes per side, or until fully cooked through (internal temperature of 165°F). Once cooked, remove the chicken from the grill and let it rest for a few minutes. Slice it into strips or cubes.

In a large salad bowl, combine the spring mix, grilled chicken slices or cubes, and fresh blackberries.

In a small bowl or jar, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until well combined.

Drizzle the dressing over the salad ingredients. Gently toss the salad until everything is evenly coated with the dressing.

Divide the salad onto individual plates or bowls. Serve immediately and enjoy this flavorful and nutritious salad.